Ntuj cinnamon extract
Cinnamon cinnamomumsia presl yog ib tsob nroj ntawm genenny capacinal, nrog rau cov tshuaj lom neeg thiab khoom noj kom huv, thiab ua kom sov siab rau sab hauv kom tsis txhob ploj mus txias txias.Camnamaldehyde (CA) yog pom tias yog ib tus sawv cev ua neeg tsis muaj zog ntawm cov nroj tsuag, thiab feem ntau pom tias yog tus sawv cev ntawm cov nroj tsuag trans-cinnamalhyde (TCA) nyob rau hauv cov roj volatile (TCA) cinnamon.cinnamon
Cinnamon Extract yog rho tawm los ntawm ntuj cinnamon nroj tshuag, feem ntau yog cov hmoov hmoov.

Cov khoom siv nquag
Muaj ntau dua 160 cov khoom siv hauv cov cinnamon, cov tshuaj lom neeg sib xyaw ntawm cov cinnamal ntawm cov nroj tsuag, feem ntau yog nyob rau hauv trans-cinnamalhyde (TCA) hauv cov roj tsis sib xws ntawm cov roj cinnamon. Nws muaj analgesic, antipyretic thiab anti-inflammatory kev ua si. Ntxiv rau cov cinnamaldehyde, 2'-hydroxinnamaldehyde (HCA) thiab 2'-benzoyloxnamalisde (BCA) tseem muaj cov tshuaj tiv thaiv zoo.

Cov txiaj ntsig thiab cov teebmeem
1.Natural sab cinnamon extract yog qhov zoo rau kev txhim kho cov kab mob neuroinflamidany thiab lwm yam.
2.Qhov cov khoom xyaw nquag hauv cov cinnamon extract, yog li txhawb cov tshuaj insulin thiab txhawb nqa cov ntshav qab zib thiab kev siv ntshav qab zib.
3. Cinnamon rho tawm kev ua haujlwm ntawm cov piam thaj ua ke ntawm cov dej khov, muaj cov teeb meem ntawm cov teeb meem thiab zais ntshis, thiab cov khoom sib cais, thiab cov khoom sib cais, thiab cov khaub ncaws me me. Nws kuj tswj cov txheej txheem ntawm cov metabolism hauv cov leeg, mob siab, thiab cov ntaub so ntswg. thiab txo cov kev cuam tshuam ntawm kev mob thiab kev ntxhov siab oxidative los tiv thaiv pancreatic islet.

Yuav ua li cas scentifically ntxiv cinnamon extract
- Kev sib xyaw nrog kev noj haus
Cinnamon extract yuav muaj cov nyhuv snergistic thaum ua khub nrog qee cov khoom noj tshwj xeeb kom muaj cov ntshav qab zib ntxiv.
Piv txwv li, cinnamon, thaum noj nrog cov zaub mov noj haus huv (piv txwv li cov khob cij, ua rau muaj cov ntshav qab zib ntau ntxiv. Cinnamon Extract txhawb nqa cov insulin rhiab heev thiab kev tswj ntshav qab zib zoo dua ntawm cov ntshav qab zib.

Txhawm rau siv cov zaub mov C-nplua nuj (piv txwv li cov txiv kab ntxwv, cov txiv postogries ntawm cov kab mob ntshav qab zib thiab tsis ncaj rau cov kab mob ntshav qab zib.
- Ntuj Cinnamon Extract Ntxiv
Cinnamon Extract cov tshuaj noj feem ntau haum rau cov neeg muaj ntshav siab, kev pheej hmoo ntawm kev tiv thaiv kab mob plawv, thiab lwm yam tuaj yeem xaiv raws li koj qhov kev noj qab haus huv. Sinov Sinamon rho tawm rau kev sim kev sim thiab xa tawm hauv cov khoom muaj ntau rau ntau yam khoom siv ntxiv rau ntau yam kev ua haujlwm ntxiv rau ntau yam khoom siv ntxiv rau ntau yam.
Cov khoom tsis muaj
| Cov Ntawv Qhia Cov Ntawv | ||
| Cov Khoom Qhia Khoom Khoom | ||
| Khoom npe: | Cinnamon bar extract | |
| Lub Npe Botanic: | Cinnamomum Cassia Presl | |
| Lub Npe Lub Npe (FAmily \/ Genus \/ Hom) | Lauraceae \/ Cinnamomum \/ C.cassia | |
| Ib feem ntawm cov nroj tsuag | Tawv ntoo | |
| Kev Ntsuas Extraction | 100% dej | |
| Lub teb chaws ntawm lub tebchaws: | Phiaj suav | |
| Ua kom zoo | 20% maltodextrin | |
| Kev Tshawb Xyuas Cov Khoom | Kev qhia tshwj xeeb | Txoj kev xeem |
| Kev tshwm sim | Hmoov hmoov | Xwm txheej |
| Xim | Xim av daj | Ntawm kev pom |
| Cov ntxhiab & saj | Tus yam ntxwv | Xwm txheej |
| Daim qhia npe | Zoo tib yam rau RS qauv | HPTLC |
| Extract Piv | 4:1 | |
| So | Yuav luag soluble hauv dej | Xwm txheej |
| Hydrocarbons pahs | Tsawg dua los yog sib npaug nrog 50 ppb -reg.ue 1933\/2015 | GC-MS |
| Benzo (a) Pyren | Tsawg dua los yog sib npaug rau 10 ppb -reg.ue 1933\/2015 | GC-MS |
| Radoremity | Tsawg dua los yog sib npaug rau 600 bq \/ kg -reg. CE 1409\/2009 | Gamma spectrometry |
| Pom meej ntom ntom | {{0 {0}}. {4-0. 7g \/ ml | EUR.ph.<2.9.34> |
| Sab cib tsom | 100% dhau 80 mesh | US39<786> |
| Poob rau ziab | Tsawg dua los yog sib npaug rau 5. 0% | EUR.ph.9. {0 [2.5.12] |
| Tag nrho cov tshauv | Tsawg dua los yog sib npaug rau 5. 0% | EUR.ph.9. {0 [2.4.16] |
| Txhuas (PB) | Tsawg dua los yog sib npaug rau 3. 0 mg \/ kg | EUR.Ph.9. {0<2.2.58>ICP-MS |
| Arsenic (raws li) | Tsawg dua los yog sib npaug rau 1. 0 mg \/ kg | EUR.Ph.9. {0<2.2.58>ICP-MS |
| Cadmium (CD) | Tsawg dua los yog sib npaug rau 1. 0 mg \/ kg | EUR.Ph.9. {0<2.2.58>ICP-MS |
| Mercury (Hg) | Tsawg dua los yog sib npaug rau 0. 1 mg \/ kg -reg.ec629 \/ 2008 | EUR.Ph.9. {0<2.2.58>ICP-MS |
| Hnyav Hlau | Tsawg dua los yog sib npaug rau 1 0. 0 mg \/ kg | EUR.Ph.9. {0<2.4.8> |
| Cov kuab tshuaj nyob hauv | Conform Eur.phy. 9. {0<5,4 > and EC European Directive 2009/32 | EUR.Ph.9. {0<2.4.24> |
| Tshuaj tua kab tsis txaus | Cov kev cai tswjfwm (EC) NO.396 \/ 2005 suav nrog cov ntawv hloov tshiab thiab hloov tshiab RegE.2008 \/ 839 \/ TE | Roj Chromatography |
| Cov kab mob aerobic (tamp) | Tsawg dua los yog sib npaug rau 1000 cfu \/ g | US39<61> |
| Poov xab \/ pwm (tamp) | Tsawg dua los yog sib npaug rau 100 cfu \/ g | US39<61> |
| Bile-tol.gram- b.\/chnact.: | Tsawg dua los yog sib npaug rau 100 cfu \/ g | |
| Escherichia coli: | Tsis tuaj nyob rau hauv 1g | US39<62> |
| Salmonella spp: | Tsis tuaj nyob hauv 25g | US39<62> |
| Staphylococcus aureus: | Tsis tuaj nyob rau hauv 1g | |
| Listeria monocytogenens | Tsis tuaj nyob hauv 25g | |
| Aflatoxins B1 | Tsawg dua los yog sib npaug rau 5 ppb -reg.ec 1881\/2006 | US39<62> |
| Aflatoxins σ B1, B2, G1, G2 | Tsawg dua los yog sib npaug rau 10 ppb -reg.ec 1881\/2006 | US39<62> |
| Kev npau taws | Tsis muaj irradiation | |
| Gmo | Khoom Tsis-GMO (Reg.1829 \/ 2003-1830} \/ 2003 EC) | |
| Txhua yam | Tsis yog txhua yam, ua raws li Reg.1169 \/ 2011 Annex II | |
| BSE \/ Tse | Pub dawb, cov khoom lag luam tsis muaj cov khoom siv tsiaj | |
Nco tseg: Cov ntaub ntawv txheej txheem muab saum toj no yog rau kev siv xwb. Rau cov ntaub ntawv sib txawv, thov hu rau peb rau daim ntawv pov thawj ntawm kev tshuaj xyuas.
Ntuj extract cov hmoov Hoobkas
Acerola Cherry siv los ntawm Sinov yog ua tib zoo xaiv, thiab cov khoom qab zib, thiab cov khoom noj khoom haus hauv Pheramin, thiab cov khoom noj khoom haus hauv Pheramins, thiab cov khoom qab zib.

OEM ODM kev pabcuam
| Daim ntawv lo cim off oem capules nrog thawv | Ntiag tug daim ntawv lo hnab nrog thawv |
| 1. Mekas qauv thiab ntim khoom. 2. Cov ntawv lo zoo thiab cov khoom siv zoo. 3. Muaj ntau yam tshuaj ntsiav muaj ntau yam muaj. 4. Tswj luam ntawv thiab tswj kev nyab xeeb. 5. Kev nyab xeeb ntim thiab thauj khoom. |
1. Mekas Sizel xaiv rau lub hnab ntim khoom. 2. Cov cim ntim tshwj xeeb nrog customized luam ntawv. 3. Mekas Zos mis muaj. 4. Tsim qauv zoo thiab tswj kev tswj hwm zoo. 5. Kev thauj mus los thiab thauj mus los. |




Yuav Hu Peb Li Cas
1. Cov khoom yuav khoom, cov lus qhia tshwj xeeb, kom muaj nuj nqis, chaw nyob thiab lwm yam ntaub ntawv rau peb hauv e-mail.
2.Qhov tus thawj coj khoom lag luam yuav tiv tauj koj thaum thawj zaug.
3.Qhov tag nrho cov kev sib tham, kos npe rau daim ntawv cog lus yuav khoom.
4.Delivery tom qab them nyiaj rau Tshuag, thiab pib ntau lawm tom qab them rau cov khoom tshwj xeeb.
Cim npe nrov: Ntuj Cinnamon Extract, Tuam Tshoj Ntuj Cinnamon Extract Cov Chaw Tsim Tshuaj, Hoobkas




