• Breviscapine
    CAS Nr .: 116122-36-2. Ntawm: Hmoov. Kev ntsuam xyuas: Breviscapine HPLC. Ib feem: erigeron breviscapus extract. Cov tsos mob: lub teeb daj hmoov. Brand: Sinov. Lub neej txee: 2 Xyoos. Qauv yog Muaj.
  • Piperine Extract
    Botanical Source: Piper Nigrum L .. Tsob Nroj Tshooj: Txiv Hmab Txiv Ntoo. Cas tsis .}} 94-62-2. Cov Lus Qhia Tshwj Xeeb: 50% rau 99% Piperine los ntawm HPLC. Zog: Zoo lub teeb daj hmoov. Molecular
  • Cov roj BCSA Javanica Rev
    Zog: Daj Xuas Lub Kua Muag: Sinov. Txee Lub Neej: 2 Xyoo. Cov qauv muaj. COA, HPLC, MSDS muaj. OEM thiab ODM: Txhawb Nqa OEM thiab ODM.
  • Capsaicin hmoov
    Tus lej lej: 404-86-4. Molecular Cov Qauv: C18H27No3. Molecular hnyav: 305.412 g / mol. Tau qhov twg los: Chili kua txob. Xim: Dawb rau off-dawb. Hom: Sinov. Txee Lub Neej: 2 Xyoo. Cov qauv muaj.
  • Epigallocatechin gallate hmoov
    Purity: 30% -99%. Tus lej lej: 989-51-5. Ntsuab Tea Hmoov. Latin Lub Npe: Camellia Sinensis. Cov khoom xyaw muaj: polyphenols, catechins, piv txwv li ntawm UV. Qhov siv: nplooj. Zog: daj-xim av
  • Nootkatone hmoov
    Cov Khoom Lag Luam Khoom: NootKatone. Tus lej lej: 4674-50-4. Molecular cov mis: C15h2o. Hom: Sinov. Txee Lub Neej: 2 Xyoo. Cov qauv muaj. COA, HPLC, MSDS muaj. OEM thiab ODM: Txhawb Nqa OEM thiab
  • Raspberry extract hmoov
    Khoom npe: Raspberry extract. Latin Lub Npe: Rubus IDEUS L.. Cov Lus Qhia Tshwj Xeeb: 1% -25% antocyanidins. Txoj Kev Kuaj: UV. Ib feem ntawm kev siv: txiv hmab txiv ntoo. Zog: Cov hmoov av liab.
  • Berberine hydrochloride hmoov
    CAS 633-65-8. Zog: Daj xim av hmoov daj. Botanical Source: Ntshai. Hom: Sinov. Txee Lub Neej: 2 Xyoo. Cov qauv muaj. Cov Khoom Zoo:. Blerberine. Thawj tsav tuam tsev. Tetrahydroberberberine. Nmn,
  • Ntuj cinnamon extract
    Khoom npe: cinnamon bar extract. Pom: Xim av Liab nplua hmoov. Latin lub npe: Cortex cinnamiomi cassiae. Feem ntawm Extract: Cov tawv ntoo. Hom: Sinov. Txee Lub Neej: 2 Xyoo. Cov qauv muaj. Cov Khoom
  • Acerola Cherry Extract
    Lub npe Askiv: Acerola Extract. Botanical qhov chaw: Txiv hmab txiv ntoo ntawm genus Acerola, tsev neeg Aceraceae. Daim ntawv thov: noj qab haus huv cov ntaub ntawv raw, dej haus cov khoom xyaw. Cov
  • SoyBean Extract Hmoov
    Khoom npe: taum pauv li extract. Latin Lub Npe: Glycine Max L. Cov Lus Qhia Tshwj Xeeb: 20%, 40% Isoflavones. Txoj Kev Kuaj: HPLC. Ib feem ntawm: Noob. Zog: Lub Teeb Yelllow Hmoov. Hom: Sinov. Txee
  • Lipoic Acid Hmoov
    Khoom npe: Lipoic acid. Lwm Lub Npe: Thioctic; {5- (dithiolan -3- yl) pentanoic acid. CAS: 62-46-4. Purity: ntau dua los yog sib npaug rau 99% min. Mf: c8h14o2s2. MW: 206.33. Einecs: 200-534-6. Zog:

Raws li ib qho ntawm kev noj zaub mov zoo -}} Zoo siab txais tos koj rau kev saib xyuas khoom noj khoom haus hauv Tshuag ntawm no los ntawm peb lub hoobkas. Txhua cov khoom lag luam customized yog nrog cov khoom zoo thiab cov nqi sib tw.

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